Food and Philosophy
Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the «Epicurean Trilogy.» Essays are organized thematically and written by philosophers, food writers, and professional chefs. Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures A thoughtful, yet playful collection which emphasizes the importance of food as a proper object of philosophical reflection in its own right
На сайте электронной библиотеки Litportal вы можете скачать книгу Food and Philosophy в формате fb2, rtf, pdf, txt, epub. У нас можно прочитать отзывы и рецензии о этом произведении.