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Amos Nussinovitch

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Water-Soluble Polymer Applications in Foods
электронная книга
3
Год написания книги 2019
Water-soluble polymers or hydrocolloids are widely used in many fields, including food, agriculture, ceramics, paper and ink technology, explosives and the textile industry. This important new bo…
Adhesion in Foods. Fundamental Principles and Applications
электронная книга
4
Год написания книги 2018
To the layman, adhesion is a simple matter of how well two different materials stick together, and adhesion measurements provide some indication of the force required to separate them. However, a…