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РОМАНЫ и ПОВЕСТИ
электронная книга
0
Год написания книги 2019
The Hazard Analysis and Critical Control Point (HACCP) system is a preventative food safety management system, that can be applied throughout the food supply chain from primary production to the...
электронная книга
0
Год написания книги 2018
The HACCP (Hazard Analysis and Critical Control Points) system is still recognised internationally as the most effective way to produce safe food throughout the supply chain, but a HACCP system...