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John A. Bower

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Statistical Methods for Food Science. Introductory Procedures for the Food Practitioner
электронная книга
5
Год написания книги 2018
The recording and analysis of food data are becoming increasingly sophisticated. Consequently, the food scientist in industry or at study faces the task of using and understanding statistical met…
Statistical Methods for Food Science
электронная книга
3
Год написания книги 2019
The recording and analysis of food data are becoming increasingly sophisticated. Consequently, the food scientist in industry or at study faces the task of using and understanding statistical met…