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Jung H. Han

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Packaging for Nonthermal Processing of Food
электронная книга
4
Год написания книги 2019
A number of novel thermal and nonthermal processing methods are in active research and development in industry, academic and government laboratories. A key step that needs to be addressed is how …
Packaging for Nonthermal Processing of Food
электронная книга
4
Год написания книги 2019
A comprehensive review of the many new developments in the growing food processing and packaging field Revised and updated for the first time in a decade, this book discusses packaging implicatio…