Easy Meals

Автор

Rachel Allen

Жанр

Кулинария

Год написания книги

2019

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Five-minute pea soup

Chickpea and aubergine salad

Fattoush

Spicy prawns with feta and watermelon

Roasted vegetable couscous

Zac’s omelette wraps

Zac’s omelette wraps (cont.)

Mushroom and Gruyère tart

Tomato and goat’s cheese tart

Piadine

Piadine (cont.)

Quesadillas

Fusilli with courgettes and lemon

Spiced prawns, tomatoes and chickpeas

Quick prawn korma

Battered prawn stir-fry

Thai mussels

Scallops mornay

Thai steamed fish

Chicken stir-fry

Chicken paillard with creamy cucumber and courgettes

Chicken skewers with carrot and apple salad

Pan-fried chicken with mango salsa

Chicken noodle stir-fry

Pan-fried duck breasts with redcurrant jelly sauce

Lamb chops with parsley and mint sauce

Pork stir-fry

Pork chops with sage and apple

Garam masala pork with yoghurt

Maple black pepper pork chops

Seared beef salad

Stir-fried steak with kale

Spiced apples and pears

Baked peaches with honey and pecans

Coconut macaroon meringue

Banoffee pancakes

Quick blueberry trifles

Chocolate mascarpone mousse

Baked white chocolate vanilla custards

Quick fruit brûlée

Five Ingredients or Less

Sweet potato and Gruyère tortilla

Penne with smoked trout

Conchiglie with spinach, blue cheese and pine nuts

Penne with broad beans and asparagus

Fusilli with fried onions and olives

Fish baked with potatoes

Fish en papillote, three ways

Fish en papillote

Mackerel with chorizo

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