Home Made: Good, honest food made easy

Pan-fried salmon with chunky guacamole (#litres_trial_promo)

Tiger prawn stir-fry (#litres_trial_promo)

Sea bass with vine tomatoes, olives and capers (#litres_trial_promo)

Lamb (#litres_trial_promo)

Balsamic lamb salad (#litres_trial_promo)

Bobotie (#litres_trial_promo)

Rack of lamb with olive tapenade crust (#litres_trial_promo)

Irish lamb stew with dumplings (#litres_trial_promo)

Leg of lamb with pancetta, rosemary and tomato sauce (#litres_trial_promo)

Sticky hoisin lamb (#litres_trial_promo)

Lamb rogan josh (#litres_trial_promo)

Lamb kofta (#litres_trial_promo)

Fruity lamb shanks (#litres_trial_promo)

Pork (#litres_trial_promo)

Figs wrapped in prosciutto (#litres_trial_promo)

Bacon, egg, avocado and Little Gem salad (#litres_trial_promo)

Ham and asparagus toast (#litres_trial_promo)

Ham spinach and Gruyère croissant ring (#litres_trial_promo)

Savoy cabbage, apple and pork chop en papillote (#litres_trial_promo)

Cauliflower cheese and bacon quiche (#litres_trial_promo)

Herb-crusted pork fillet with creamed leeks (#litres_trial_promo)

Roast pork loin with cannellini beans, pancetta and thyme (#litres_trial_promo)

Chorizo sausage tortilla with grilled pepper salad (#litres_trial_promo)

Pork escalopes with spicy prune chutney (#litres_trial_promo)

Sausages with apples and juniper berries (#litres_trial_promo)

Vegetables (#litres_trial_promo)

Fresh peas, flageolet beans, red onion and mint salad (#litres_trial_promo)

Asparagus spears with pecorino (#litres_trial_promo)

Pruple sprouting broccoli with chillli and garlic oil (#litres_trial_promo)

Spring greens with nutmeg butter (#litres_trial_promo)

Spaghetti of carrots with cardamon butter (#litres_trial_promo)

Beetroot and clementine salad (#litres_trial_promo)

Cucumber pappardelle with dill (#litres_trial_promo)

Courgettes with tomato sauce and chopped coriander (#litres_trial_promo)

Buttered sweetcorn niblets with fresh marjoram leaves (#litres_trial_promo)

Green beans with sun-dried tomato paste (#litres_trial_promo)

Potatoes (#litres_trial_promo)

Potato gnocchi (#litres_trial_promo)

Bacon rösti cake (#litres_trial_promo)

Bubble and squeak (#litres_trial_promo)

Mashed potato with leeks and capers (#litres_trial_promo)

Baked potatoes with succotash (#litres_trial_promo)

Traditional dauphinoise potatoes (#litres_trial_promo)

Sweet potato with mushrooms on toast (#litres_trial_promo)

Crushed new potatoes with feta and mint (#litres_trial_promo)

Roast potatoes with Taleggio and red onion (#litres_trial_promo)

Cheese, spinach and potato pie (#litres_trial_promo)

Pizza & pasta (#litres_trial_promo)

Cavatappi pasta with Parma ham, petits pois and sun-dried tomatoes (#litres_trial_promo)

Spaghetti with cod in a chilli, garlic and white wine sauce (#litres_trial_promo)