Техническая литература

Oils and fats are almost ubiquitous in food processing – whether naturally occurring in foods or added as ingredients for functional benefits and, despite the impression given by several sources …

Learn the fundamental concepts that underlie the physics of multiphase flow and transport in porous media with the information in Essentials of Multiphase Flow in Porous Media, which demonstrates…

This timely publication concentrates on the exposure to pesticides by agricultural workers and residential users of pesticides through inhalation and physical contact. The book discusses more rec…

This volume contains papers presented at the Materials Innovations in an Emerging Hydrogen Economy Conference in Februrary 2008 in Cocoa Beach, Florida. It provides a useful one-stop resource for…

Strategies for Protecting National Critical Infrastructure Assets eases the research burden, develops investigative protocols, and pulls together data into a comprehensive and practical guide, to…

This book discusses experimental designs which are very useful in sensory and consumer testing. As an added feature this coverage is fully illustrated with real-life examples. In addition, the im…

In defining sensory properties of products, descriptive techniques that utilize trained panels are used. Arthur D. Little, Inc. pioneered a desriptive technique in the 1950's known as the «Flavor…

This book is an outgrowth of research done by Dr. Gamt Dijsterhuis for his doctoral thesis at the University of Leiden. However, there are also contributions by several other authors, as well, in…

The authors skillfully present different approaches to the same problem and even different ways to look at the same type of data. If you have ever been stumped by a controversy in product assessm…

The expert contributors to Nondestructive Testing of Food Quality clearly explain present industry advances and how to turn available instrumentation into valuable assets. Readers learn how the c…

Since the publication of the first edition in 1999, the science of probiotics and prebiotics has matured greatly and garnered more interest. The first handbook on the market, Handbook of Probioti…

The complex roles of glutathione and sulfur amino acids in human health Glutathione (γ-L-glutamyl-L-cysteinylglycine, GSH) is a major antioxidant acting as a free radical scavenger that protects …

Written by Laurence Britton, who has over 20 years' experience in the fields of static ignition and process fire and explosion hazards research, this resource addresses an area not extensively co…

The use of fibre optic sensors in structural health monitoring has rapidly accelerated in recent years. By embedding fibre optic sensors in structures (e.g. buildings, bridges and pipelines) it i…

Both naturally-occurring and man-made materials are often heterogeneous materials formed of various constituents with different properties and behaviours. Studies are usually carried out on volum…

Contains papers relating to materials processing and interfaces presented at various symposia at the 2012 TMS Annual Meeting.

Proceedings of a symposium sponsored by the Pyrometallurgy Committee and the Energy Committee of the Extraction and Processing Division of TMS (The Minerals, Metals & Materials Society) Held duri…

This volume is part of the Ceramic Engineering and Science Proceeding (CESP) series. This series contains a collection of papers dealing with issues in both traditional ceramics (i.e., glass, whi…

This proceedings investigates the relationship between features at the atomic level including oxygen vacancies, stacking faults and site order/disorder, grain boundaries, film-substrate interacti…

Advances in synthesis and characterization of dielectric, piezoelectric and ferroelectric thin films are included in this volume. Dielectric, piezoelectric and ferroelectric thin films have a tre…