Story of the Bible Animals

How hateful to the Jewish mind was the hog we may infer from many passages, several of which occur in the Book of Isaiah. See, for example, lxv. 3, 4: "A people that provoketh me to anger continually to my face; that sacrificeth in gardens, and burneth incense upon altars of brick;

"Which remain among the graves, and lodge in the monuments, which eat swine's flesh, and broth of abominable things is in their vessels." Here we have the people heaping one abomination upon another—the sacrifice to idols in the gardens, the burning of incense upon a forbidden altar and with strange fire, the living among the tombs, where none but madmen and evil spirits were supposed to reside, and, as the culminating point of iniquity, eating Swine's flesh, and drinking the broth in which it was boiled.

In the next chapter, verse 3, we have another reference to the Swine. Speaking of the wickedness of the people, and the uselessness of their sacrifices, the prophet proceeds to say: "He that killeth an ox is as if he slew a man; he that sacrificeth a lamb, as if he had cut off a dog's neck; he that offereth an oblation, as if he offered swine's blood." We see here how the prophet proceeds from one image to another: the murder of a man, the offering of a dog instead of a lamb, and the pouring out of Swine's blood upon the altar instead of wine—the last-mentioned crime being evidently held as the worst of the three. Another reference to the Swine occurs in the same chapter, verse 17: "They that sanctify themselves, and purify themselves in the gardens behind one tree in the midst, eating swine's flesh, and the abomination, and the mouse, shall be consumed together, saith the Lord."

Not only did the Jews refuse to eat the flesh of the hog, but they held in utter abomination everything that belonged to it, and would have thought themselves polluted had they been even touched with a hog's bristle. Even at the present day this feeling has not diminished, and both by Jews and Mahometans the hog is held in utter abhorrence.

Some recent travellers have made great use of this feeling. Signor Pierotti, for example, during his long sojourn in Palestine, found the flesh of the hog extremely beneficial to him. "How often has the flesh of this animal supported me, especially during the earlier part of my stay in Palestine, before I had learned to like the mutton and the goats' flesh! I give the preference to this meat because it has often saved me time by rendering a fire unnecessary, and freed me from importunate, dirty, and unsavoury guests, who used their hands for spoons, knives, and forks.

"A little piece of bacon laid conspicuously upon the cloth that served me for a table was always my best friend. Without this talisman I should never have freed myself from unwelcome company, at least without breaking all the laws of hospitality by not inviting the chiefs of my escort or the guides to share my meal; a thing neither prudent nor safe in the open country. Therefore, on the contrary, when thus provided I pressed them with the utmost earnestness to eat with me, but of course never succeeded in persuading them; and so dined in peace, keeping on good terms with them, although they did call me behind my back a 'dog of a Frank' for eating pork.

"Besides, I had then no fear of my stores failing, as I always took care to carry a stock large enough to supply the real wants of my party. So a piece of bacon was more service to me than a revolver, a rifle, or a sword; and I recommend all travellers in Palestine to carry bacon rather than arms."

Such being the feelings of the Jews, we may conceive the abject degradation to which the Prodigal Son of the parable must have descended, when he was compelled to become a swine-herd for a living, and would have been glad even to have eaten the very husks on which the Swine fed. These husks, by the way, were evidently the pods of the locust-tree, or carob, of which we shall have more to say in a future page. We have in our language no words to express the depths of ignominy into which this young man must have fallen, nor can we conceive any office which in our estimation would be so degrading as would be that of swine-herd to a Jew.

THE PRODIGAL SON.

How deeply rooted was the abhorrence of the Swine's flesh we can see from a passage in 2 Maccabees, in which is related a series of insults offered to the religion of the Jews. The temple in Jerusalem was to be called the Temple of Jupiter Olympus, and that on Gerizim was to be dedicated to Jupiter, the defender of strangers. The altars were defiled by forbidden things, and the celebration of the Sabbath, or of any Jewish ceremony, was punishable with death.

Severe as were all these afflictions, there was one which the Jews seem, from the stress laid upon it, to have felt more keenly than any other. This was the compulsory eating of Swine's flesh, an act which was so abhorrent to the Jews that in attempting to enforce it, Antiochus found that he was foiled by the passive resistance offered to him. The Jews had allowed their temples to be dedicated to the worship of heathen deities, they had submitted to the deprivation of their sacred rites, they had even consented to walk in procession on the Feast of Bacchus, carrying ivy like the rest of the worshippers in that most licentious festival. It might be thought that any people who submit to such degradation would suffer any similar indignity. But even their forbearance had reached its limits, and nothing could induce them to eat the flesh of Swine.

ELEAZAR REFUSES TO EAT SWINE'S FLESH.

Several examples of the resistance offered by them are recorded in the book just mentioned. Eleazer, for example, a man ninety years old, sternly refused to partake of the abominable food. Some of the officials, in compassion for his great age, advised him to take lawful meat with him and to exchange it for the Swine's flesh. This he refused to do, saying that his age was only a reason for particular care on his part, lest the young should be led away by his example. His persecutors then forced the meat into his mouth, but he rejected it, and died under the lash.

Another example of similar, but far greater heroism, is given by the same chronicler. A mother and her seven sons were urged with blows to eat the forbidden food, and refused to do so. Thinking that the mother would not be able to endure the sight of her sons' sufferings, the officers took them in succession, and inflicted a series of horrible tortures upon them, beginning by cutting off their tongues, hands, and feet, and ending by roasting them while still alive. Their mother, far from counselling her sons to yield, even though they were bribed by promises of wealth and rank, only encouraged them to persevere, and, when the last of her sons was dead, passed herself through the same fiery trial.

A MOTHER AND HER SEVEN SONS TORTURED FOR REFUSING TO EAT SWINE'S FLESH.

It has been conjectured, and with plausibility, that the pig was prohibited by Moses on account of the unwholesomeness of its flesh in a hot country, and that its almost universal repudiation in such lands is a proof of its unfitness for food. In countries where diseases of the skin are so common, and where the dreaded leprosy still maintains its hold, the flesh of the pig is thought, whether rightly or wrongly, to increase the tendency to such diseases, and on that account alone would be avoided.

THE EVIL SPIRITS ENTER A HERD OF SWINE.

It has, however, been shown that the flesh of Swine can be habitually consumed in hot countries without producing any evil results; and, moreover, that the prohibition of Moses was not confined to the Swine, but included many other animals whose flesh is used without scruple by those very persons who reject that of the pig.

Knowing the deep hatred of the Jews towards this animal, we may naturally wonder how we come to hear of herds of Swine kept in Jewish lands.

Of this custom there is a familiar example in the herd of Swine that was drowned in the sea (Matt. viii. 28-34). It is an open question whether those who possessed the Swine were Jews of lax principles, who disregarded the Law for the sake of gain, or whether they were Gentiles, who, of course, were not bound by the Law. The former seems the likelier interpretation, the destruction of the Swine being a fitting punishment for their owners. It must be here remarked, that our Lord did not, as is often said, destroy the Swine, neither did He send the devils into them, so that the death of these animals cannot be reckoned as one of the divine miracles. Ejecting the evil spirits from the maniacs was an exercise of His divine authority; the destruction of the Swine was a manifestation of diabolical anger, permitted, but not dictated.

Swine are at the present day much neglected in Palestine, because the Mahometans and Jews may not eat the flesh, and the Christians, as a rule, abstain from it, so that they may not hurt the feelings of their neighbours. Pigs are, however, reared in the various monasteries, and by the Arabs attached to them.

WILD BOARS DEVOURING THE CARCASE OF A DEER.

We now come to the wild animal. There is only one passage in the Scriptures in which the Wild Boar is definitely mentioned, and another in which a reference is made to it in a paraphrase.

WILD BOARS.

The former of these is the well-known verse of the Psalms: "Why hast thou broken down her hedges, so that all they which pass by the way do pluck her?

"The boar out of the wood doth waste it, and the wild beast of the field doth devour it" (Ps. lxxx. 12, 13). The second passage is to be found in Ps. lxviii. 30. In the Authorized Version it is thus rendered: "Rebuke the company of spearmen, the multitude of bulls, with the calves of the people." If the reader will refer to the marginal translation (which, it must be remarked, is of equal authority with the text), the passage runs thus: "Rebuke the beasts of the reeds," &c. Now, this is undoubtedly the correct rendering, and is accepted in the Jewish Bible.

Having quoted these two passages, we will proceed to the description and character of the animal.

In the former times, the Wild Boar was necessarily much more plentiful than is the case in these days, owing to the greater abundance of woods, many of which have disappeared by degrees, and others been greatly thinned by the encroachments of mankind. Woods and reed-beds are always the habitations of the Wild Boar, which resides in these fastnesses, and seems always to prefer the reed-bed to the wood, probably because it can find plenty of mud, in which it wallows after the fashion of its kind. There is no doubt whatever that the "beast of the reeds" is simply a poetical phrase for the Wild Boar.

If there should be any cultivated ground in the neighbourhood, the Boar is sure to sally out and do enormous damage to the crops. It is perhaps more dreaded in the vineyards than in any other ground, as it not only devours the grapes, but tears down and destroys the vines, trampling them under foot, and destroying a hundredfold as much as it eats.

If the reader will refer again to Ps. lxxx. he will see that the Jewish nation is described under the image of a vine: "Thou hast brought a vine out of Egypt: Thou hast cast out the heathen and planted it," &c. No image of a destructive enemy could therefore be more appropriate than that which is used. We have read of the little foxes that spoil the vines, but the Wild Boar is a much more destructive enemy, breaking its way through the fences, rooting up the ground, tearing down the vines themselves, and treading them under its feet. A single party of these animals will sometimes destroy an entire vineyard in a single night.

WILD BOARS DESTROYING A VINEYARD.

We can well imagine the damage that would be done to a vineyard even by the domesticated Swine, but the Wild Boar is infinitely more destructive. It is of very great size, often resembling a donkey rather than a boar, and is swift and active beyond conception. The Wild Boar is scarcely recognisable as the very near relation of the domestic species. It runs with such speed, that a high-bred horse finds some difficulty in overtaking it, while an indifferent steed would be left hopelessly behind. Even on level ground the hunter has hard work to overtake it; and if it can get upon broken or hilly ground, no horse can catch it. The Wild Boar can leap to a considerable distance, and can wheel and turn when at full speed, with an agility that makes it a singularly dangerous foe. Indeed, the inhabitants of countries where the Wild Boar flourishes would as soon face a lion as one of these animals, the stroke of whose razor-like tusks is made with lightning swiftness, and which is sufficient to rip up a horse, and cut a dog nearly asunder.

Although the Wild Boar is not as plentiful in Palestine as used to be the case, it is still found in considerable numbers. Whenever the inhabitants can contrive to cut off the retreat of marauding parties among the crops, they turn out for a general hunt, and kill as many as they can manage to slay. After one of these hunts, the bodies are mostly exposed for sale, but, as the demand for them is very small, they can be purchased at a very cheap rate. Signor Pierotti bought one in the plains of Jericho for five shillings. For the few who may eat the hog, this is a fortunate circumstance, the flesh being very excellent, and as superior to ordinary pork as is a pheasant to a barn-door fowl or venison to mutton.

INDIAN ELEPHANT.

THE ELEPHANT

The Elephant indirectly mentioned in the Authorized Version—The Elephant as an engine of war—Antiochus and his Elephants—Oriental exaggeration—Self-devotion of Eleazar—Attacking the Elephants, and their gradual abandonment in war.

Except indirectly, the Elephant is never mentioned in the Authorized Version of the Canonical Scriptures, although frequent references are made to ivory, the product of that animal.

The earliest mention of ivory in the Scriptures is to be found in 1 Kings x. 18: "Moreover the king (i.e. Solomon) made a great throne of ivory, and overlaid it with the best gold." This passage forms a portion of the description given by the sacred historian of the glories of Solomon's palace, of which this celebrated throne, with the six steps and the twelve lions on the steps, was the central and most magnificent object. It is named together with the three hundred golden shields, the golden vessel of the royal palace, and the wonderful arched viaduct crossing the valley of the Tyropœon, "the ascent by which he went up unto the house of the Lord," all of which glories so overcame the Queen of Sheba that "there was no more spirit in her."

KING SOLOMON, SEATED UPON HIS THRONE, RECEIVES THE QUEEN OF SHEBA.

We see, therefore, that in the time of Solomon ivory was so precious an article that it was named among the chief of the wonders to be seen in the palace of Solomon, the wealthiest and most magnificent monarch of sacred or profane history.

That it should not have been previously mentioned is very singular. Five hundred years had elapsed since the Israelites escaped from the power of Egypt, and during the whole of that time, though gold and silver and precious stones and costly raiment are repeatedly mentioned, we do not find a single passage in which any allusion is made to ivory. Had we not known that ivory was largely used among the Egyptians, such an omission would cause no surprise. But the researches of modern travellers have brought to light many articles of ivory that were in actual use in Egypt, and we therefore cannot but wonder that a material so valued and so beautiful does not seem to have been reckoned among the treasures which were brought by the Israelites from the land of their captivity, and which were so abundant that the Tabernacle was entirely formed of them.

INDIAN ELEPHANTS.

In the various collections of Europe are many specimens of ivory used by the ancient Egyptians, among the chief of which may be mentioned an ivory box in the Louvre, having on its lid the name of the dynasty in which it was carved, and the ivory-tipped lynch-pins of the splendid war-chariot in Florence, from which the illustration on page 309 has been drawn.

The ivory used by the Egyptians was, of course, that of the African Elephant; and was obtained chiefly from Ethiopia, as we find in Herodotus ("Thalia," 114):—"Where the meridian declines towards the setting sun, the Ethiopian territory reaches, being the extreme part of the habitable world. It produces much gold, huge elephants, wild trees of all kinds, ebony, and men of large stature, very handsome and long-lived."

The passages in the Bible in which the Elephant itself is named are only to be found in the Apocrypha, and in all of them the Elephant is described as an engine of war. If the reader will refer to the First Book of the Maccabees, he will find that the Elephant is mentioned at the very commencement of the book. "Now when the kingdom was established before Antiochus, he thought to reign over Egypt, that he might have the dominion of two realms.

"Wherefore he entered into Egypt with a great multitude, with chariots, and elephants, and horsemen, and a great navy." (i. 16, 17.)

Here we see that the Elephant was considered as a most potent engine of war, and, as we may perceive by the context, the King of Egypt was so alarmed by the invading force, that he ran away, and allowed Antiochus to take possession of the country.

After this, Antiochus Eupator marched against Jerusalem with a vast army, which is thus described in detail:—"The number of his army was one hundred thousand footmen, and twenty thousand horsemen, and two and thirty elephants exercised in battle.

"And to the end that they might provoke the elephants to fight, they showed them the blood of grapes and mulberries.

"Moreover, they divided the beasts among the armies, and for every elephant they appointed a thousand men, armed with coats of mail, and with helmets of brass on their heads; and, besides this for every beast were ordained five hundred horsemen of the best.