The Complete Book of Pressure Cooking
L.D. Michaels
The Complete Book of Pressure Cooking is the ultimate guide on how to make the most of your pressure cooker – from which ingredients work best to how to transform your favourite but time consuming dishes into easy, effort free fare, to so you can create new, nutritious meals speedily and with no fuss.Brimming with worldwide recipes suitable for novices to dab hands, this new edition will teach you step by step how to use your appliance, offering numerous tips and easy-to-read instructions along the way. The Complete Book of Pressure Cooking is the essential companion for all time starved cooks!
L.D. MICHAELS
THE COMPLETE BOOK OF PRESSURE COOKING
CONTENTS
Cover (#u18569011-ce14-5f67-847c-ef88cb69c137)
Title Page (#u052ff396-4b02-50f9-92b3-0896507e42aa)
1. Introduction (#ulink_b9c38872-7802-5ff6-9b28-a41fd370a6ce)
2. How and why Pressure Cooking Works (#ulink_f8445fd9-d18c-5140-bd44-88ea2bff8f9d)
How Food Gets Cooked (#ulink_af52a0ff-4ad8-5d56-9014-fddc21831a5f)
The Basic Components of Food (#ulink_93bac154-46b1-5312-a80d-3999056af7fc)
The Techniques of Heating (#ulink_6dfac113-05bf-5baf-a6ea-b8fded8290e0)
The Physics of Pressure Cooking (#ulink_8ef64c80-86ce-5375-a45e-6a240a6a09d8)
3. What to Look for in a Pressure Cooker (#ulink_8c6fcb84-e444-58d7-b571-00716e67d358)
Electric Pressure Cookers (#ulink_a784b0ec-1cc3-5566-b36d-ab3f6c98b154)
Caring for the Cooker (#ulink_943779c9-e120-5220-83c4-a6cb85561bb4)
4. How to use your Pressure Cooker (#ulink_14bb0970-95a8-55a2-9ae7-20d46c97e7c3)
Cooking Several Items Simultaneously (#ulink_d358587d-9348-5e48-a9ae-b7795b890266)
A Few Questions and Answers (#ulink_f4ed0c0b-d4f0-5323-b4e4-f765986755f1)
A Summary of Step-by-Step Procedure (#ulink_1312ff26-593a-5257-82b6-de4e07495859)
5. Soups and Stocks (#ulink_6e67ff13-5603-50d3-9206-d2c00b147e9d)
Instant Soup (#ulink_f7fcebbd-6318-5ac2-80ed-fd5e4b218989)
Clear Chicken Soup
Slightly-less-instant-but-better Clear Chicken Soup (#ulink_524c2c80-9de8-50c2-9db0-115e8ee70205)
Clear Brown Vegetable Soup (#ulink_c2250617-51bf-5919-81df-7b264f8b2407)
Thick Brown Vegetable Soup (#ulink_4b6e102f-2ff8-51e9-8436-914b81831962)
Lentil Soup (#ulink_73024112-900f-5a23-966d-80be1e54e8ca)
Alternative Lentil Soup (Dhal) (#ulink_fcc1c7d8-89fc-5dcf-9a0b-027810865e1a)
Real Soup (#ulink_3f892778-fb07-52d6-84d2-900559ba57f0)
Foundation Meat Stock (#ulink_49c1d997-d888-56b4-a780-f4558e73a726)
Freezer Foundation Stock (#ulink_13e2e3f2-50f5-55b9-8ce5-bdf4f5869354)
Marrow Bone Stock (#ulink_5ffdacf7-1342-52d4-9ea8-a0d49736534b)
Brown Stock (#ulink_bbdb694e-e265-57d8-abb6-4884add90961)
Chicken Stock (#ulink_545b7529-4a4e-550e-99dd-67c5d03cee4d)
White Stock (#ulink_b0d29708-b7ba-5672-bae7-91468929dd19)
Vegetable Stock (#ulink_9a5a35d6-0a6b-502a-9d78-fe2f697565fb)
Brown Vegetable Stock (#ulink_93b41805-c938-5cf3-8819-1ca7992dc58f)
Fish Stock (#ulink_553940ef-54ab-55e6-a473-ed06be4381d9)
Basic Chinese Broth (#ulink_c6f9bfe0-97ff-5c5b-90dd-4f03bd6068d8)
Clear Soup (#litres_trial_promo)
Chicken and Rice Soup
Beef and Mushroom Soup (#litres_trial_promo)
Avgolemono Soup (#litres_trial_promo)
Thick Soup (#litres_trial_promo)
Potato Soup
Cream of Vegetable Soup (#litres_trial_promo)
Cream of Chicken Soup (#litres_trial_promo)
Minestrone Soup (#litres_trial_promo)
Cheese and Onion Soup (#litres_trial_promo)
Mulligatawny Soup (#litres_trial_promo)