Кулинария

Суши, роллы, сашими, мисо… Кухня Японии богата и разнообразна, а главное – сегодня пользуется огромной популярностью. Кроме традиционных и уже полюбившихся блюд, в этой книге вы найдете рецепты з…

Мне всегда хотелось научиться печь торты, одно название уже о чём-то говорит. Но я боялась, боялась того, что у меня не получится, а вдруг я не смогу или испорчу. Но прошло время, и я смогла испе…

Италия – это не большие мегаполисы с раскаленными от полуденной жары площадями, а то малое, часто крестьянское, что испокон веков продолжает размеренную жизнь в тишине провинциальной затерянности…

Фаршированные блюда – самые универсальные блюда, придуманные совершенно разными кулинарами в совершенно различных обстоятельствах. Ибо фаршировать можно все и фаршировать можно всем. А соединение…

The No.1 bestselling juicing author Jason Vale is back with his ultimate book of juices and smoothies. His complete recipe book contains recipes for over 100 easy and delicious juices and smoothi…

A passionate, personal account of the battle to feed and nourish family and friends.The continuing story of the rise and fall of good food finds us at the end of a decade of exceptional growth an…

TV favourite James Martin’s knock 'em dead collection of brilliant recipes.James’ impressive cookbook portfolio has given us British classics, hearty favourites, and mouth-watering desserts, and …

Everyone in the family will love Tana Ramsay's simple and delicious recipes. The secret, says the author of the bestselling Tana Ramsay's Family Kitchen, is easy recipes and basic ingredients. Wh…

Another ebook from the queen of healthy cooking! Whether it’s to boost and maintain health with a very pure diet, or for reasons of conscience and personal choice, vegan food is ever popular.Vega…

TEXT ONLY EBYour best friend in the kitchen and bestselling author, Rachel Allen, offers a collection of delicious and easy cakes and bakes, tarts and pies, quiches and casseroles.What could be b…

A sumptuous collection of mouth-watering recipes, heart-warming anecdotes and vibrant photography that bring the warmth of Italy to your kitchen table. Blending the character of Frankie Dettori’s…

Whether it’s classic cakes, tiered cakes or small cakes, free-from cakes or wedding and birthday cakes Rachel has the perfect, foolproof recipe.Rachel Allen knows home baking. It’s her fail-safe …

With her trademark passion, TV star chef Ching-He Huang brings an exciting dimension to Chinese cooking. Confidently fusing Chinese and Western cultures in over 100 quick and easy dishes bursting…

Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ‘Entertaining At Home’ cookbook.Even the most confident of cooks can find p…

Contemporary vegetarian food – without a lentil in sight. Enjoy will appeal to vegetarians, certainly, but also to the large numbers of people who like eating fresh, full-flavoured, original food…

Over 150 delicious wheat-free, low-fat and low-sugar recipes from the author of the bestselling Lose Wheat, Lose Weight, for wheat intolerants, people with wheat allergies and anyone looking to c…

An offering from critically acclaimed Irish celebrity chef, Kevin Dundon. ‘Recipes That Work’ is a robust, confident collection of delicious, classic recipes that does exactly what it says on the…

The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and foodKeith Floyd has been visiting Thailand…

The perfect gift for yourself or someone else, this classy reproduction of a 1940's cooking manual combines time-tested wisdom with practical, no-nonsense recipes. Start with a handful of recipes…

Baking, broken hearts and beach weddings…it’s all happening in the gorgeous little seaside town of Berecombe this year!Millie Vanilla’s Cupcake Café is struggling as a multi-national chain of caf…