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Reference Materials for Chemical Analysis
электронная книга
4
Год написания книги 2019
There are many academic references describing how RMs are made, but few that explain why they are used, how they should be used and what happens when they are not properly used. In order to fill …
Iron Oxides in the Laboratory
электронная книга
5
Год написания книги 2019
Iron Oxides play an important role in numerous disciplines. Since the publication of the first edition, there has been a surge of interest in synthetic fine to ultrafine iron oxides in a wide ran…
Near-Infrared Spectroscopy in Food Science and Technology
электронная книга
4
Год написания книги 2019
This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It explains the technical aspects of NIRS, …
Near-Infrared Spectroscopy in Food Science and Technology
электронная книга
4
Год написания книги 2019
This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It explains the technical aspects of NIRS, …
Analytical Techniques in Materials Conservation
электронная книга
5
Год написания книги 2019
This book will introduce the reader to the wide variety of analytical techniques that are employed by those working on the conservation of materials. An introduction to each technique is provided…
Integrated Approach to Coordination Chemistry
электронная книга
4
Год написания книги 2019
Coordination chemistry is the study of compounds formed between metal ions and other neutral or negatively charged molecules. This book offers a series of investigative inorganic laboratories app…
New Frontiers in Ultrasensitive Bioanalysis
электронная книга
4
Год написания книги 2019
An overview of current research and developments in ultrasensitive bioanalysis New platforms of ultrasensitive analysis of biomolecules and single living cells using multiplexing, single nanopart…
Pharmaceutical Applications of Raman Spectroscopy
электронная книга
3
Год написания книги 2019
Raman spectroscopy has advanced in recent years with increasing use both in industry and academia. This is due largely to steady improvements in instrumentation, decreasing cost, and the availabi…
Infrared and Raman Spectra of Inorganic and Coordination Compounds, Part B
электронная книга
3
Год написания книги 2019
The 6th edition of this classic comprises the most comprehensive guide to infrared and Raman spectra of inorganic, organometallic, bioinorganic, and coordination compounds. From fundamental theor…
Modern Size-Exclusion Liquid Chromatography
электронная книга
4
Год написания книги 2019
The Second Edition of Modern Size-Exclusion Chromatography offers a complete guide to the theories, methods, and applications of size-exclusion chromatography. It provides an unparalleled, integr…
Quality Assurance for Water Analysis
электронная книга
3
Год написания книги 2019
Quality assurance (QA) has become an increasingly important topic, as environmental monitoring bodies realize that accuracy of measurements can depend very much on how the measurement is taken. T…
Quality Assurance in Analytical Chemistry
электронная книга
3
Год написания книги 2019
The issue of quality assurance in the analytical chemistry laboratory has become of great importance in recent years. Quality Assurance in Analytical Chemistry introduces the reader to the whole …
A Practical Guide to Scientific Data Analysis
электронная книга
3
Год написания книги 2019
Inspired by the author's need for practical guidance in the processes of data analysis, A Practical Guide to Scientific Data Analysis has been written as a statistical companion for the working s…
Advances in Chemical Physics, Volume 36
электронная книга
3
Год написания книги 2019
The Advances in Chemical Physics series provides the chemical physics and physical chemistry fields with a forum for critical, authoritative evaluations of advances in every area of the disciplin…
Hyphenated Techniques in Grape and Wine Chemistry
электронная книга
3
Год написания книги 2019
This book presents the modern applications of hyphenated techniques in the analysis and study of the chemistry of grape, wine, and grape-derivative products. It explains the different application…
Chemical Weapons Convention Chemicals Analysis
электронная книга
4
Год написания книги 2019
Describes the procedures for collection of samples, sample preparation, and analysis of CWC-related chemicals. It deals with analytical procedures that can be followed in well-equipped off-site l…
Handbook of Elemental Speciation II
электронная книга
5
Год написания книги 2019
Written by an internationally recognized group of editors and contributors, Handbook of Elemental Speciation, Volume 2 provides a comprehensive, cross-disciplinary presentation of the analytical …
Methods for Environmental Trace Analysis
электронная книга
5
Год написания книги 2019
Provides the basic skills and information required to prepare an environmental sample for analysis. Divided into two sections, i.e. Inorganic Analysis and Organic Analysis, this book covers selec…
The Analysis of Controlled Substances
электронная книга
5
Год написания книги 2019
Presenting new developments in sampling and drug profiling, this book also provides practical information on how to carry out analysis, what the results mean and how they can be used as court evi…
Sample Preparation Techniques in Analytical Chemistry
электронная книга
4
Год написания книги 2019
The importance of accurate sample preparation techniques cannot be overstated–meticulous sample preparation is essential. Often overlooked, it is the midway point where the analytes from the samp…