Кулинария

Bestselling author, home cook, heart-attack survivor and busy mum of three Sally Bee turns her attention to family cooking.Sally Bee’s fourth book.At the time of writing this book, Sally is hurtl…

Setting up home for the first time and feel lost in the kitchen? ‘The First-time Cook’ is a one-stop guide which shows you not only how to cook delicious food but also how to understand ingredien…

Britain’s million-copy bestselling, hugely popular bakery is back with over 100 new tried-and-triple-tested recipes that celebrate home baking. This stunning new cookbook, including step-by-step…

Both a cookbook and a culinary tour of Ireland, celebrating the diversity and quality of local food and showing how the experience of shopping at farmers' markets can transform your everyday cook…

Pies are the ultimate comfort food. Enjoy sweet and savoury pies, try traditional and modern recipes and discover new family favourites with The Mini Book of Pies.The perfect book for the beginne…

Inspired by her weekly column in Telegraph Weekend, this is Rose Prince’s guide to buying the tastiest, highest-quality good food with peace of mind and a clear conscience.Following the success o…

YO! Sushi has transformed the concept of Japanese food and has created a revolutionary and unique dining experience. Conveyor belts filled with a rainbow of coloured plates carrying mouth-waterin…

Escape to the seaside for a new three-part series for fans of The Canal Boat Cafe and Willow CottageLocal estate agent Tash isn’t convinced about joining the new book club at Berecombe’s beautifu…

Escape to the seaside for a new three-part series for fans of The Canal Boat Cafe and Willow CottageWhen Emma she discovers that Berecombe’s fabulous book café is running a literary course for be…

A new charming three part series for fans of sweet romance!Is this the start of something wonderful?Millie’s working all hours to make her seaside café a success, so when a rival multi-national c…

Tofu is a soya-based bean-curd which has been used for cooking in the Far East for centuries. This cookbook shows how easy to cook, deliciously versatile and wonderfully healthy tofu is.High in p…

New edition bringing together the full range of recipes from Antoinette Savill’s Sensitive Gourmet books. Also includes a new selection of 25 ultra low fat options.Antoinette Savill’s previous ti…

130 Recipes plus nutrition and lifestyle advice for a gluten free diet.Gluten from wheat is present in an overwhelming amount of the food we eat. Increasing numbers of people however, are discove…

The doctrine of local food is dead. Farmers’ markets are merely a lifestyle choice for the affluent middle classes. And ‘organic’ has become little more than a marketing label that is way past it…

Прага не зря получила свое имя – порог. Между небом и землей, между светом и тьмой. Это город нереальный, на самом деле не существующий. Здесь каждый камень, каждый дом хранит свои легенды и исто…

** Con imágenes, información nutricional e instrucciones simples ** ¿Crees que la cocina vegana es humilde e insípida? ¿Crees que no puedes hacer muchos platillos solo con zanahorias? Este re…

Есть ли жизнь без мяса? Полезная диета – это волшебная палочка, которая может превратить слабого и болезненного человека в здорового и сильного. Существует мнение, что культурист не может жить …

Вы хотите готовить вкусные высокобелковые веганские рецепты? Эта кулинарная книга научит вас готовить веганские блюда шаг за шагом. Вы получите в свое распоряжение рецепты множества веганских блю…

Приветствую всех, кто интересуется кулинарией и ищет новые вкусы и рецепты! Книга "Его Величество Кимчи: Король Корейской Кухни" — это погружение в мир культурного и гастрономического наследия К…

Эта книга приглашает в Италию под сенью Альп. Отсюда, от горных вершин и озер, старинных городов и маленьких деревень, и начинается Италия. Мы приготовим венецианскую пасту с анчоусами и попробуе…