Технические науки

Who killed Napoleon? Were the witches of Salem high on LSD? What do maggots on a body tell us about the time of death? In his unique, engaging style, Brian Kaye tells the story of some spectacula…

Fermentation and the use of micro-organisms is one of the most important aspects of food processing, an industry worth billions of US dollars world-wide. From beer and wine to yoghurt and bread, …

Much of the basic hardware that generates, transmits and distributes electricity has changed little over the past century. However, the techniques applied in the power system have advanced, leadi…

В учебно-методическом пособии представлены задания для выполнения лабораторных работ по дисциплине «Синтез дискретных САУ электропривода».

'Sensors' is the first self-contained series to deal with the whole area of sensors. It describes general aspects, technical and physical fundamentals, construction, function, applications and de…

A timely and authoritative guide to the state of the art of wave scattering Scattering of Electromagnetic Waves offers in three volumes a complete and up-to-date treatment of wave scattering by r…

Providing the unique and vital link between the worlds of electrochemistry and nanomaterials, this reference and handbook covers advances in electrochemistry through the nanoscale control of elec…

This monograph for young researchers and professionals looking for a comprehensive reference offers an advanced treatment of the topic that extends beyond an introductory work. As such, it system…

The Microbiological Risk Assessment of Food follows on from the author's successful book The Microbiology of Safe Food and provides a detailed analysis of the subject area including cutting-edge …

Данный комплекс лабораторных работ помогает студентам научится самим разрабатывать высокоэффективные дискретные датчики и промежуточные устройства (коммутаторы, реле и т.д.), что, несомненно, пов…

The markets for organic and fair trade food are growing rapidly. Although there are some important differences, both seek to address the consumer desire for “better” food: fair trade because it o…

The book will provide an overview of the important issues in food safety, which shows no sign of diminishing as a topic of huge concern from industry to consumer. The book does not set out to com…

A timely and authoritative guide to the state of the art of wave scattering Scattering of Electromagnetic Waves offers in three volumes a complete and up-to-date treatment of wave scattering by r…

Reflecting the dramatic rise in interest shown in this field over the last few years, this book collates the widespread knowledge into one handy volume. It covers in depth all classes of ionic li…

A unique compendium of knowledge on all aspects of the texture of liquid crystals, providing not just detailed information on texture formation and determination, but also an in-depth discussion …

This volume contains over 70 papers on advanced research and development of processing, mechanical properties and mechanics of ceramics and composites from the proceedings of the 30th Internation…

The Society of Dairy Technology (SDT) has joined with Wiley-Blackwell to produce a series of technical dairy-related handbooks providing an invaluable resource for all those involved in the dairy…

A much-needed, up-to-date guide to the rapidly growing area of RF circuit design, this book walks readers through a whole range of new and improved techniques for the analysis and design of recei…

A timely and authoritative guide to the state of the art of wave scattering Scattering of Electromagnetic Waves offers in three volumes a complete and up-to-date treatment of wave scattering by r…

This book provides a comprehensive source of information on freezing and frozen storage of food. Initial chapters describe the freezing process and provide a fundamental understanding of the ther…