Технические науки

This book is a state-of-the-art collection of recent papers on glass problems as presented at the 68th Conference on Glass Problems at The Ohio State University. Topics include manufacturing, gla…

This volume will provide interdisciplinary treatment, with a strong materials community, for technical exchange on optoelecronic materials, device application, and system development. Proceedings…

В книге описаны устройство, принцип действия и применение электрических реле всех основных типов, как распространенных, так и мало известных. По широте охвата этой темы книга является уникальной …

Силовая электроника – специфическая область инженерного знания, где многое определяется не столько сугубо теоретическими знаниями, сколько опытом, эрудицией, живым поиском путей проектирования на…

Wiley's Remediation Technologies Handbook: Major Contaminant Chemicals and Chemical Groups, extracted from the Enviroglobe database, consists of 368 chemicals and chemical groups. This book lists…

Since the 1980s, and especially since the Rio Earth Summit in 1992, there has been a substantial extension in the adoption and use of Environmental Assessment (EA) procedures in developing countr…

Forty-two chapters by international experts from a wide range of disciplines make The Wetlands Handbook the essential tool for those seeking comprehensive understanding of the subject. A departur…

Water is the Earth’s most precious resource. Until recent years, water was often overlooked as being overly abundant or available, but much has changed all over the world. As climate change, huma…

A comprehensive synthesis of the best practices for management in the vital and rapidly growing field of sustainable water systems Handbook of Knowledge Management for Sustainable Water Systems o…

The new science of nutrigenomics and its ethical and societal challenges Gene-diet interactions–which underlie relatively benign lactose intolerance to life-threatening conditions such as cardiov…

While many food science programs offer courses in the microbiology and processing of fermented foods, no recently published texts exist that fully address the subject. Food fermentation professio…

Sensory scientists are often faced with making business decisions based on the results of complex sensory tests involving a multitude of variables. Multivariate and Probabilistic Analyses of Sens…

Sensory discriminative analysis forms a fundamental type of methodology and is used widely in sensory and consumer research. Sensory Discrimination Tests and Measurements: Statistical Principles,…

Regulation of Functional Foods and Nutraceuticals: A Global Perspective offers a comprehensive resource for information on regulatory aspects of the growing and economically important functional …

Монография посвящена методам решения осесимметричных статических смешанных задач теории упругости и термоупругости для функционально-градиентных сред. Излагаются аналитические методы решения новы…

Concepts are critical for the development and marketing of products and services. They constitute the blueprint for these products and services, albeit at the level of consumers rather than at th…

В книге применительно к электрическим машинам нового типа описаны результаты исследования фундаментальных свойств, структуры и динамики промежуточного и смешанного состояний низкотемпературных и …

With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and pr…

In High Pressure Processing of Foods, an array of international experts interrelate leading scientific advancements that use molecular biology techniques to explore the biochemical mechanisms of …

Consultant and long-time FDA food and dietary supplement labeling expert James Summers offers a comprehensive guide to understanding and complying with the dietary supplement labeling requirement…