Кулинария

Вы уже умеете хорошо готовить или только учитесь? В любом случае эта книга станет для вас настоящим путеводителем по миру кулинарии. Здесь вы найдете рецепты как простых, так и сложных блюд на лю…

Сегодня полки магазинов буквально ломятся от банок и тубусов с вареньем и джемами. Но с каждым годом эта продукция становится все дороже. Поэтому люди снова стали думать о том, как запасти на зим…

Сегодня полки магазинов ломятся от банок с маринованными овощами, закусками и бутылок с кетчупами. Но с каждым годом эта продукция становится дороже. А значит, пришло время вспомнить старые рецеп…

Эта книга — коллекция первых блюд, начиная с самой их основы — бульонов. Ведь именно от качественного приготовления бульона зависит вкус основного блюда: супа, рассольника или ухи. Кстати, настоя…

Эта книга — коллекция рецептов первых блюд. В наши дни рецепты супов можно найти и в Интернете. Новые и не опробованные. А всякое новое, как известно, это хорошо забытое старое. В книге «Борщи, с…

This beautifully illustrated, practical and easy-to-use guide provides a wealth of ideas for making delicious preserves and drinks from over fifty fruits and vegetables.There is no comparison bet…

Following the successes of Café Paradiso and the award-winning Paradiso Seasons, Denis Cotter is back with an evocative, witty collection of tales and a superb range of exciting and delicious veg…

Guy Watson began farming at Riverford in 1985 on three acres of land on the Watson family farm based in Staverton, South Devon. With the land fully converted to organic status in 1987, Guy began …

Revised and updated edition of the celebrated cookery classic, featuring 50 cookstrips that will solve the mysteries of French cuisine and unlock the key to 500 memorable dishes. Includes a new i…

TEXT ONLY EBTV favourite James Martin is back with another collection of brilliant recipes.This is the book James Martin fans have been waiting for. Recipes you need, like the ultimate beef burge…

Building on the popularity of Sophie's range of gourmet ready-made pies, this book will offer inventive new takes on the classic dish.Recipes include both savoury and sweet, modern and traditiona…

The beer-fuelled book for blokes!The companion book to C4’s new series which follows Britain’s favourite badly behaved man and his best mate Richard Fox as they set up their own brewery and try t…

Break free from your chocolate addiction with Jason Vale’s irreverent, zany and original new book. Jason, aka The JuiceMaster, reveals the dangers of chocolate’s ingredients (sugar, dairy and add…

A cookbook to love, a cookbook to read. Delicious, beautiful, organic, seasonal recipes from Britain’s organic food hero!A cookbook to love, a cookbook to read. Delicious, beautiful, seasonal rec…

A mouthwatering collection of 20 easy, speedy, nutritional and delicious recipes taken from TV chef Ching’s beautiful new book, Eat Clean. Includes fresh and healthy breakfast, lunch and dinner r…

Restaurant entrepreneur Tony Allan and Italian chef Giorgio Locatelli bring the vivacity and humour of their 12-year friendship to a brilliant partnership in the kitchen, combining a professional…

On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia and Vietnam. 10…

Irish celebrity chef Kevin Dundon shares the recipes he cooks at home and shows how easy it is to eat good food every day.Do you have a kitchen full of hungry kids? Expectant guests sat round the…

Nothing beats the taste and comfort of real home made food. Bestselling cook Tana Ramsay has devised a fabulous range of mouth-watering recipes that will leave family and friends begging for seco…

Winner of the André Simon Food Book Award.A personal cookery lesson from one of our finest cookery teachers.Nowadays we seem to know a lot about food, but much less about actual cooking. In Maste…